SWEET, SALT, SMOKE AND SPICE WITH A SHARP SHOOTING SMOOTH AF FRUITY UNDERTONE. MADE BY ROOTING TOOTERS IN THE WILD WEST OF SCOTLAND.
With smoky paprika and sweetened with apple.
Get that bad-ass BBQ feeling in your kitchen, no grill required. This bold, smoky seasoning brings fire and flavour to whatever you’re cooking — use it as a marinade for meat, or shake it on veg for instant swagger. The longer it sits, the spicier it gets. Saddle up, flavour’s coming in hot. Ready, set, rodeo.
INGREDIENTS: SUGAR, SALT, PAPRIKA, DRIED APPLE, ANCHO CHILLI, CHIPOTLE, GARLIC
PRODUCED IN A KITCHEN THAT HANDLES ALLERGENS
min weight 70g.
