'An Opinionated Guide to London Food'.
Text by David Paw.
Contains 77 places, an introduction, and a 'best for...' London is delicious. But you already knew that. The problem is: where is really delicious? And we don’t mean just Michelin-starred-delicious, we mean the brightest, most innovative, most inspiring, multicultural cooking found anywhere in the city. Whether it’s fresh pasta, fiery curries, BYOB grills or life-affirming bagels, what we mean is: these are the places you simply have to try. This book is carbon neutral.
This is the first edition.
ISBN: 978-1-914314-65-0
